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Ingredients
US|METRIC
4 SERVINGS
- 5 potatoes (peeled and quartered)
- 6 brats (cut in half)
- 1 bag sauerkraut (32 ounce size, do not drain juices)
- 2 cans beer (enough to cover the meat and potatoes)
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NutritionView More
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760Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories760Calories from Fat400 |
| % DAILY VALUE |
| Total Fat44g68% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol130mg43% |
| Sodium1460mg61% |
| Potassium1610mg46% |
| Protein26g |
| Calories from Fat400 |
| % DAILY VALUE |
| Total Carbohydrate53g18% |
| Dietary Fiber5g20% |
| Sugars3g |
| Vitamin A0% |
| Vitamin C90% |
| Calcium4% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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