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Ingredients
US|METRIC
5 SERVINGS
- 28 oz. whole peeled tomatoes
- 1 stick salted butter
- 1 yellow onion (medium, peeled and halved)
- 1/2 lb. ground beef (I used 85% lean, 15% fat)
- 2 pork sausage links (sweet Italian, casings removed)
- salt (to taste)
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat15g75% |
| Trans Fat0g |
| Cholesterol85mg28% |
| Sodium410mg17% |
| Potassium190mg5% |
| Protein10g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber0g0% |
| Sugars<1g |
| Vitamin A10% |
| Vitamin C4% |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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