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Keri Kragh: "I was worried that the consistency would be too r…" Read More
15Ingredients
55Minutes
1150Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. pork sausage
- 1/4 cup butter
- 1/3 cup flour
- 3 cups milk
- 10.5 oz. cream of chicken soup
- 1/2 tsp. salt
- 1/2 tsp. pepper
- 1/2 tsp. fennel
- biscuit dough (Homemade, see below recipe.)
- 2 cups flour
- 1 tsp. sugar
- 3 tsp. baking powder
- 1 tsp. salt
- 8 Tbsp. butter (cold, cubed)
- 3/4 cup milk
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NutritionView More
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1150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1150Calories from Fat680 |
| % DAILY VALUE |
| Total Fat76g117% |
| Saturated Fat36g180% |
| Trans Fat |
| Cholesterol200mg67% |
| Sodium2900mg121% |
| Potassium920mg26% |
| Protein37g |
| Calories from Fat680 |
| % DAILY VALUE |
| Total Carbohydrate77g26% |
| Dietary Fiber2g8% |
| Sugars16g |
| Vitamin A25% |
| Vitamin C8% |
| Calcium70% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Keri Kragh 7 years ago
I was worried that the consistency would be too runny but it turned out great using the slow cooker. Husband had seconds!