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Cynthia Smith Weeden: "With so many fresh garden beets to use up I have…" Read More
4Ingredients
3Hours
120Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 beets (medium or large, tops removed)
- 2 Tbsp. olive oil
- salt
- pepper
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium300mg13% |
| Potassium340mg10% |
| Protein2g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber4g16% |
| Sugars7g |
| Vitamin A2% |
| Vitamin C10% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Cynthia Smith Weeden 8 years ago
With so many fresh garden beets to use up I have found this the easiest and best way to cook beets. Never boiling again!