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Slow Cooker Beer Braised Beef Stew (Save/Pin)
VEENA AZMANOV20Ingredients
4Hours
480Calories
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Ingredients
US|METRIC
6 SERVINGS
- 2 lb. beef
- 1/2 onion (thinly sliced)
- 1 garlic (medium, thinly sliced)
- 1/4 inch ginger (piece, thinly sliced.)
- 4 Tbsp. all purpose flour (or cornstarch)
- 1 Tbsp. tomato paste
- 2 Tbsp. brown sugar
- 1 Tbsp. sweet paprika
- 1/2 tsp. paprika (hot)
- 1/2 tsp. dried oregano
- 1/4 tsp. dried rosemary (1 fresh sprig)
- 1/4 tsp. dried thyme (1 fresh sprig)
- 1/2 cup stock
- 1 cup beer
- 1 tsp. salt (or more to taste)
- 1/2 tsp. pepper (or more to taste.)
- 2 Tbsp. olive oil
- 2 cups parsnip (chopped, or celeriac)
- 2 cups turnip (chopped, or potatoes)
- 2 cups carrots (chopped)
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories480Calories from Fat250 |
% DAILY VALUE |
Total Fat28g43% |
Saturated Fat10g50% |
Trans Fat1.5g |
Cholesterol105mg35% |
Sodium600mg25% |
Potassium920mg26% |
Protein32g |
Calories from Fat250 |
% DAILY VALUE |
Total Carbohydrate25g8% |
Dietary Fiber5g20% |
Sugars10g |
Vitamin A140% |
Vitamin C35% |
Calcium8% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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