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Ingredients
US|METRIC
5 SERVINGS
- 1 lb. pork tenderloin (Bite sized cubes)
- 1 lb. stewing beef (Bite sized cubes)
- 2 Tbsp. all-purpose flour
- 1/2 Tbsp. vegetable oil
- 2 carrots (Large)
- 1 sweet potato (large)
- 6 red potatoes (medium)
- 3 onions (medium)
- salt
- pepper
- 1 tsp. fresh herbs (or Dried)
- 1 2/3 cups beef broth
- 1/2 cup cornstarch
- 1 can beer (optional)
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat1g5% |
| Trans Fat0g |
| Cholesterol60mg20% |
| Sodium510mg21% |
| Potassium1660mg47% |
| Protein26g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate65g22% |
| Dietary Fiber8g32% |
| Sugars7g |
| Vitamin A160% |
| Vitamin C45% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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