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Ingredients
US|METRIC
4 SERVINGS
- 12 oz. ground beef (360gr)
- 2 tsp. olive oil
- 1 medium onion (chopped)
- 2 cloves minced garlic
- 1 carrot (chopped)
- 1 rib celery (chopped)
- 3 cups savoy cabbage (roughly chopped)
- 1 1/2 cups beef broth (12oz, 360ml)
- 4 Tbsp. ketchup
- 2 Tbsp. Worcestershire sauce
- 1 tsp. paprika
- 1 tsp. oregano
- 1 tsp. marjoram
- 1 Tbsp. maizena corn starch (dissolved in 2 tbs water)
- 1/3 cup plain yogurt (or Greek)
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat6g30% |
| Trans Fat1g |
| Cholesterol60mg20% |
| Sodium640mg27% |
| Potassium700mg20% |
| Protein20g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber3g12% |
| Sugars8g |
| Vitamin A70% |
| Vitamin C40% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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