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Alicia Daniel: "Nothing like restaurant broccoli beef, but it doe…" Read More
8Ingredients
6Hours
310Calories
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Ingredients
US|METRIC
4 SERVINGS
- 0.5 kilograms sirloin steak (or 1lbs, thinly sliced)
- 1 cup beef broth
- 1/2 cup soya sauce (low sodium)
- 3 cloves garlic (minced)
- 3 Tbsp. corn starch
- 4 Tbsp. water
- 0.5 kilograms broccoli florets
- white rice (cooked)
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories310Calories from Fat45 |
% DAILY VALUE |
Total Fat5g8% |
Saturated Fat2.5g13% |
Trans Fat |
Cholesterol55mg18% |
Sodium2110mg88% |
Potassium960mg27% |
Protein35g |
Calories from Fat45 |
% DAILY VALUE |
Total Carbohydrate29g10% |
Dietary Fiber4g16% |
Sugars3g |
Vitamin A15% |
Vitamin C190% |
Calcium10% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
CDG 7 years ago
I've made this twice because I really wanted to like it, but it's not great. The first time I followed the directions and it was much too salty. The second time I did less soysauce and more beef broth. It wasn't as salty, but still left me very unimpressed. Won't make it again.
Natosha London 8 years ago
it was very good!! i am adding this to my recipe book. i would suggest low sodium soy sauce like the recipe called for, i didnt notice that until i had already brought the regular one.
Lia 8 years ago
Way too salty.....recommend lite soy sauce or lite beef broth. I wouldn't make it again. I wouldn't recommend it