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Ingredients
US|METRIC
4 SERVINGS
- 3 lb. sirloin steak
- black pepper (to taste)
- 1 pkg. onion soup mix
- 1 can cream of mushroom soup (can substitute cream of chicken or celery)
- 1 soup (can water)
- 1 Tbsp. worcestershire sauce
- 4 Tbsp. butter (1/2 stick)
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Reviews(1)
Courtney Newman 8 years ago
Was good. Came out a little dried out, probably cooked too long. I added some roasted tomatoes and that was nice.