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Slow Cooker Beef Tips with Mushrooms & Onions
CELEBRATIONS AT HOME9Ingredients
40Minutes
400Calories
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Ingredients
US|METRIC
8 SERVINGS
- 2 lb. boneless chuck roast (cut into 1-inch cubes)
- 3 Tbsp. olive oil
- 1/3 cup all purpose flour
- 2 cups pearl onions (frozen)
- 8 oz. fresh mushrooms (sliced, I used the gourmet mix from Wegman’s)
- 29 oz. beef broth (or bone broth)
- 14.5 oz. diced fire roasted tomatoes (DO NOT drained)
- 1 cup dry red wine
- 1 oz. dry onion soup mix
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium700mg29% |
| Potassium590mg17% |
| Protein25g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber1g4% |
| Sugars3g |
| Vitamin A0% |
| Vitamin C4% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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