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19Ingredients
8Hours
680Calories
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Ingredients
US|METRIC
6 SERVINGS
- 2 lb. beef stew meat (trimmed, OR trimmed & cubed chuck roast2 pounds trimmed beef stew meat, OR trimmed & cubed chuck roast)
- 12 oz. white mushrooms (cleaned & sliced12 ounces white mushrooms, cleaned & sliced)
- 2 Tbsp. minced fresh garlic (2 tablespoons minced fresh garlic)
- 1 1/2 cups beef broth (1 1/2 cups beef broth)
- 2 Tbsp. red wine (optional2 tablespoons red wine, optional)
- 1 Tbsp. Worcestershire sauce (1 tablespoon Worcestershire sauce)
- 1 Tbsp. Dijon mustard (1 tablespoon Dijon mustard)
- 1 tsp. garlic powder (1 teaspoon garlic powder)
- 1/2 tsp. onion powder (1/2 teaspoon onion powder)
- 2 Tbsp. dried parsley
- 1/2 cup fresh parsley
- 2 Tbsp. dried parsley
- 1/2 tsp. dried thyme (1/2 teaspoon dried thyme)
- 6 Tbsp. flour (6 tablespoons flour)
- 1 bay leaf (1 bay leaf)
- 4 oz. cream cheese (at room temperature4 ounces cream cheese, at room temperature)
- 8 oz. sour cream (8 ounces sour cream)
- freshly ground black pepper (uncheckedSalt and, to tasteSalt and freshly ground black pepper, to taste)
- noodles (uncheckedEgg, Egg noodles)
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NutritionView More
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680Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories680Calories from Fat460 |
% DAILY VALUE |
Total Fat51g78% |
Saturated Fat23g115% |
Trans Fat |
Cholesterol160mg53% |
Sodium420mg18% |
Potassium840mg24% |
Protein33g |
Calories from Fat460 |
% DAILY VALUE |
Total Carbohydrate20g7% |
Dietary Fiber2g8% |
Sugars4g |
Vitamin A20% |
Vitamin C20% |
Calcium10% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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