Slow Cooker Beef Stew Recipe | Yummly
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Slow Cooker Beef Stew

EMILY BITES(1)
Deanna: "This stew was delicious and the beef was so tende…" Read More
14Ingredients
45Minutes
320Calories
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Ingredients

US|METRIC
6 SERVINGS
  • 2 pounds beef roast (raw lean trimmed round, cut into 1” cubes)
  • 1/4 cup flour
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 2 garlic cloves (minced)
  • 1 small onion (diced)
  • 24 ounces potatoes (cubed, mine came out to be 22 oz total)
  • 4 medium carrots (peeled and chopped)
  • 1 teaspoon paprika
  • 1/2 teaspoon dried thyme
  • 1/2 teaspoon parsley flakes (dried)
  • 1 bay leaf
  • 1 tablespoon Worcestershire sauce
  • 1 1/2 cups fat free beef broth
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    NutritionView More

    320Calories
    Sodium79% DV1900mg
    Fat7% DV4.5g
    Protein73% DV37g
    Carbs10% DV29g
    Fiber16% DV4g
    Calories320Calories from Fat45
    % DAILY VALUE
    Total Fat4.5g7%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol80mg27%
    Sodium1900mg79%
    Potassium640mg18%
    Protein37g73%
    Calories from Fat45
    % DAILY VALUE
    Total Carbohydrate29g10%
    Dietary Fiber4g16%
    Sugars4g8%
    Vitamin A140%
    Vitamin C45%
    Calcium4%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Deanna a year ago
    This stew was delicious and the beef was so tender. Very easy to assemble. I chopped everything the night before and threw in the crockpot the next morning. My husband loved it too.

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