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Ingredients
US|METRIC
10 SERVINGS
- 1 cup all-purpose flour
- salt (to taste)
- ground black pepper (to taste)
- 2 lb. round steak (beef, cubed)
- 3 Tbsp. vegetable oil (or as needed)
- 8 oz. fresh mushrooms (chopped)
- 1 onion (large, chopped)
- 1 cup carrot (chopped)
- 4 cups beef broth (divided)
- 1.74 oz. brown gravy mix
- 1 potato (large, cubed)
- 1/4 cup frozen peas
- 1/4 cup frozen corn
- 1/4 cup lima beans (frozen)
- 1/4 cup green beans (frozen cut)
- 10.75 oz. condensed cream of mushroom soup (optional)
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat5g25% |
| Trans Fat0g |
| Cholesterol55mg18% |
| Sodium900mg38% |
| Potassium600mg17% |
| Protein21g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A40% |
| Vitamin C15% |
| Calcium4% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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