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Ingredients
US|METRIC
6 SERVINGS
- 1 lb. boneless beef short ribs (cut in 1½-inch chunks)
- 1 lb. potatoes (cut into 1½-inch chunks)
- 1 onion (peeled and cut into 1½-inch chunks)
- 3/4 cup pearl barley
- 1/3 cup dried kidney beans (presoaked)
- 1/3 cup great northern white beans (dried, presoaked)
- 1/3 cup dried pinto beans (presoaked)
- 3 cups beef broth (low-sodium)
- 2 Tbsp. honey
- 2 Tbsp. paprika
- salt
- pepper
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat4.5 |
| % DAILY VALUE |
| Total Fat0.5g1% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium530mg22% |
| Potassium590mg17% |
| Protein7g |
| Calories from Fat4.5 |
| % DAILY VALUE |
| Total Carbohydrate43g14% |
| Dietary Fiber8g32% |
| Sugars8g |
| Vitamin A25% |
| Vitamin C30% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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