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|Calories820Calories from Fat480|
|% DAILY VALUE|
|Calories from Fat480|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Donna L. 2 days ago
This recipe turned out very well! My family loved it.
Regina B. 4 days ago
Very yummy! Followed the recipe exactly and it turned out to be one of the best stews I have ever made. Everyone ate it up and my son-in-law texted me after they got home to tell me how great dinner was. Doesn’t get better than that! A keeper for sure.
FL 6 days ago
I used beef broth instead of chicken broth, otherwise no substitutions and it was delicious!
Beyah 7 days ago
Came out GREAT! Very tasty
rk 8 days ago
Very tasty! My family loved it
Brittani Atkinson 18 days ago
My boyfriend and I love this meal. I've made it a few times now. Not sure what Darla is talking about a few comments down ... it's definitely not too salty. I use low sodium chicken broth, low sodium soy sauce, and low sodium bacon though. Healthy and delicious.
Courtney D. 18 days ago
It was perfect! Didn’t need all the additions and modifications people are stating! Season it to taste and follow the recipe and you’re good!
Darla 23 days ago
Not bad, but the “Pioneer Woman” definitely has a tastier recipe, Much less work and better flavor. Soy sauce makes this beef stew too salty. I would eliminate that and substitute Worcestershire sauce. Maybe a little rosemary, as well. Added a few red pepper flakes and a couple bay leaves. Not a keeper for me. )-;
Kamieniecki 23 days ago
I did like Karyne did and substituted soy sauce for the amino sauce. I also substituted baby potatoes for the parsnips and tomato sauce for the tomato paste. It came out perfect with the substitutions.
Murphy a month ago
It was really good, I’d definitely make it again.
John Pattavina a month ago
this turned out great no complaints. cooked it 9 hours.
Simms 2 months ago
I wasn’t sure about this recipe, I really never use cooking wine in my recipes. How ever this recipe came out delicious. I did added extra tomato sauce to this recipe. Also for the meat I used a leftover T-bone steak for this meal.😋
Karyne 2 months ago
Best beef stew I have ever had. I substituted the soy sauce for the amino sauce. Came out perfect.
Taylor Rawson 3 months ago
this is now my go-to beef stew, its so rich and flavoursome!!
Megan M. 4 months ago
SO good!!! Easy to make and delicious
Angelo Dickerson 4 months ago
fantastico!!! made it for the wife we loved it
Gabrielle 5 months ago
I added extra garlic, extra veggies, cooked on low for 10 hours & it came out perfectly!
Jennifer V. 5 months ago
Lewis 5 months ago
Wow this actually turned out so good. We doubled the recipe, went to work, came back and it is seriously the most tender and flavorful beef stew i've ever had! Definately worth your time!!
Kayleen 5 months ago
Very tasty and the meat tender. I will definitely make it again.
McCowan 6 months ago
Great flavor and enough meal for a large family. I'd definitely recommend serving over mashed potatoes as suggested. I also seared the entire steak at the beginning, not cut into cubes as in the video. A little more work to get it in the crockpot, but turned out great! Can't wait for leftovers tomorrow!
Ryan 6 months ago
lovely rich flavours, kid friendly. would make again. possibly use low salt soy next time.
Tab Smith 6 months ago
Very easy and super yummy
john 6 months ago
Very taste did it on high 5hours.
Korri Kopsi 7 months ago
I'm going to keep the mushrooms whole next time and then add some onions!
Christina 7 months ago
Great recipe, I used Gravy Beef and it was melt in your mouth. Everyone loved it, we had it with rice. Thank you for the recipe it will be a regular for us.
Kelli Wynn 7 months ago
Fantastic My family absolutely said it was one of the very best they ever had! Used a Cabernet red wine but had to add a little beef stock (I actually started later in the day than the slow cooker allotted so I put it in the oven for about 3 1/2 hrs at 325 in my ke crueset braised -lid on) deeelicious
Vic Mullan 8 months ago
Absolutely loved this dish, first time I’ve cooked something the whole family loved
McIntyre 8 months ago
Great! Used beef broth instead
Rochelle Mauricio 8 months ago
First attempt to make this dish and it was a hit! Definitely will be making this recipe again. Maybe it's the bacon, but the whole family really enjoyed it! Great job!