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Ingredients
US|METRIC
4 SERVINGS
- 1 cup ketchup
- 6 oz. tomato paste
- 3/4 cup brown sugar
- 1/2 cup vinegar
- 2 Tbsp. prepared mustard
- 1 Tbsp. salt
- 2 lb. back ribs (beef)
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NutritionView More
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640Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories640Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol170mg57% |
| Sodium3010mg125% |
| Potassium1430mg41% |
| Protein46g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate50g17% |
| Dietary Fiber2g8% |
| Sugars45g |
| Vitamin A25% |
| Vitamin C30% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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