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Ingredients
US|METRIC
4 SERVINGS
- 4 lb. pork butt roast (Boston)
- 1/4 cup water
- 1 btl. barbecue sauce (18 ounce size)
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NutritionView More
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940Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories940Calories from Fat450 |
| % DAILY VALUE |
| Total Fat50g77% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol280mg93% |
| Sodium1960mg82% |
| Potassium2010mg57% |
| Protein77g |
| Calories from Fat450 |
| % DAILY VALUE |
| Total Carbohydrate41g14% |
| Dietary Fiber1g4% |
| Sugars29g |
| Vitamin A6% |
| Vitamin C2% |
| Calcium8% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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