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Ingredients
US|METRIC
4 SERVINGS
- 4 lb. boneless beef chuck roast
- 2 Tbsp. Dijon mustard
- 2 tsp. smoked paprika
- 2 tsp. garlic powder
- 1 tsp. onion powder
- 1 tsp. chili powder
- 1 tsp. kosher salt
- 1 tsp. black pepper
- 18 oz. barbecue sauce
- 8 hamburger buns
- cole slaw (prepared)
- pickles (sliced)
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NutritionView More
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1590Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1590Calories from Fat780 |
| % DAILY VALUE |
| Total Fat87g134% |
| Saturated Fat33g165% |
| Trans Fat |
| Cholesterol300mg100% |
| Sodium2840mg118% |
| Potassium1800mg51% |
| Protein96g |
| Calories from Fat780 |
| % DAILY VALUE |
| Total Carbohydrate95g32% |
| Dietary Fiber5g20% |
| Sugars39g |
| Vitamin A25% |
| Vitamin C20% |
| Calcium25% |
| Iron70% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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