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Ingredients
US|METRIC
7 SERVINGS
- 3 1/2 lb. bone-in beef short ribs (2 lbs of boneless short ribs)
- 1/4 cup flour
- 1 Tbsp. kosher salt
- 1 Tbsp. freshly ground black pepper
- 4 Tbsp. vegetable oil
- 4 inches fresh ginger root (section, peeled and minced, about ¼ cup)
- 3 Tbsp. minced fresh garlic (about 4 large cloves)
- 4 fresh peaches (pitted and roughly chopped)
- 1 bunch scallions
- 1 cup beef broth
- 1 cup hoisin sauce
- 1/4 cup soy sauce
- 2 Tbsp. chili paste
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NutritionView More
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1100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1100Calories from Fat820 |
| % DAILY VALUE |
| Total Fat91g140% |
| Saturated Fat37g185% |
| Trans Fat0g |
| Cholesterol175mg58% |
| Sodium2360mg98% |
| Potassium830mg24% |
| Protein36g |
| Calories from Fat820 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber4g16% |
| Sugars17g |
| Vitamin A8% |
| Vitamin C15% |
| Calcium6% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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