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Slow Cooker Apple Cider Pork Loin
THYME FOR COOKING BLOG12Ingredients
8Hours
890Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 lb. pork loin roast (3 –)
- 1 Tbsp. olive oil
- 1 rib celery ( sliced)
- 3 shallots (cut into wedges)
- 4 cloves garlic (minced)
- 1/3 cup apple cider vinegar (3oz, 90ml)
- 3/4 cup apple juice (6oz, 180ml)
- 1 cup chicken broth (8oz, 240ml)
- 1 Tbsp. sage leaves (crumbled)
- 2 bay laurel leaves
- 1 Tbsp. Dijon-style mustard
- 2 Tbsp. maizena corn starch (dissolved in 2 tbs water, optional)
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NutritionView More
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890Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories890Calories from Fat360 |
| % DAILY VALUE |
| Total Fat40g62% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol290mg97% |
| Sodium250mg10% |
| Potassium2050mg59% |
| Protein99g |
| Calories from Fat360 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber0g0% |
| Sugars5g |
| Vitamin A20% |
| Vitamin C15% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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