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Ingredients
US|METRIC
4 SERVINGS
- 4 cups beef broth
- 5 carrots (peeled and sliced)
- 3 celery sticks (sliced)
- 4 large potatoes (peeled and diced)
- 1 medium yellow onion (peeled and diced)
- 1 bag frozen meatballs
- 1 red bell pepper (seeded, cored, and sliced)
- chopped fresh cilantro
- salt
- freshly ground black pepper
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium1090mg45% |
| Potassium2170mg62% |
| Protein12g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate76g25% |
| Dietary Fiber12g48% |
| Sugars11g |
| Vitamin A280% |
| Vitamin C200% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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