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Ingredients
US|METRIC
12 SERVINGS
- 5 lb. potatoes (peeled and cubed, about 10 cups)
- 1 onion (medium, finely chopped)
- 5 cans chicken broth (14-1/2 ounces each)
- 1 garlic clove (minced)
- 1 1/2 tsp. salt
- 1/4 tsp. pepper
- 2 pkg. cream cheese (8 ounces each, softened and cubed)
- 1 cup cream (half-and-half)
- 1/4 cup butter (cubed)
- 1 lb. bacon strips (cooked and crumbled)
- 3/4 cup shredded sharp cheddar cheese
- 1/4 cup minced chives
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories560Calories from Fat370 |
| % DAILY VALUE |
| Total Fat41g63% |
| Saturated Fat20g100% |
| Trans Fat |
| Cholesterol100mg33% |
| Sodium850mg35% |
| Potassium1040mg30% |
| Protein15g |
| Calories from Fat370 |
| % DAILY VALUE |
| Total Carbohydrate35g12% |
| Dietary Fiber4g16% |
| Sugars3g |
| Vitamin A20% |
| Vitamin C70% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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