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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground beef (lean, at least 80% or extra-lean, at least 90%)
- 1 medium onion (coarsely chopped)
- 1 stalk celery (cut into 1/4-inch slices)
- 1.15 oz. mushroom (dry beefy, recipe soup mix)
- 14.5 oz. diced tomatoes (Muir Glen™ organic, undrained)
- 3 cups water
- 1/2 tsp. salt
- 1/4 tsp. pepper
- 2 cups frozen mixed vegetables (thawed, drained)
- 1 cup fine egg noodles (uncooked, 2 oz)
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories340Calories from Fat160 |
% DAILY VALUE |
Total Fat18g28% |
Saturated Fat7g35% |
Trans Fat1g |
Cholesterol85mg28% |
Sodium410mg17% |
Potassium760mg22% |
Protein26g |
Calories from Fat160 |
% DAILY VALUE |
Total Carbohydrate19g6% |
Dietary Fiber4g16% |
Sugars5g |
Vitamin A60% |
Vitamin C35% |
Calcium6% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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