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Ingredients
US|METRIC
6 SERVINGS
- 1 lb. ground beef
- 2 cans enchilada sauce (10 ounces each)
- 10.75 oz. condensed cream (onion soup, undiluted)
- 1/4 tsp. salt
- 8.5 oz. flour tortillas (torn)
- 3 cups shredded cheddar cheese
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NutritionView More
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880Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories880Calories from Fat670 |
| % DAILY VALUE |
| Total Fat74g114% |
| Saturated Fat43g215% |
| Trans Fat1g |
| Cholesterol220mg73% |
| Sodium760mg32% |
| Potassium350mg10% |
| Protein32g |
| Calories from Fat670 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber1g4% |
| Sugars1g |
| Vitamin A10% |
| Vitamin C |
| Calcium50% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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