Slow Cooked Beef Stew Recipe | Yummly
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Slow Cooked Beef Stew

MCCORMICK
8Ingredients
40Minutes
770Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 3 cups water
  • 1 package beef stew seasoning mix (McCormick®)
  • 2 pounds beef stew meat (cut into 1-inch pieces)
  • 1/4 cup flour
  • 2 cups potato (chunks)
  • 1 1/4 cups carrot (chunks)
  • 1 onion (medium, cut into thin wedges)
  • 1/2 cup celery (sliced)
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    Directions

    1. Mix vegetables, water and Beef Stew Seasoning Mix in slow cooker.
    2. Coat beef with flour. Stir into ingredients in slow cooker. Cover.
    3. Cook 8 hours on LOW or 5 hours on HIGH until beef is tender.
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    NutritionView More

    770Calories
    Sodium8% DV180mg
    Fat85% DV55g
    Protein82% DV42g
    Carbs8% DV24g
    Fiber16% DV4g
    Calories770Calories from Fat500
    % DAILY VALUE
    Total Fat55g85%
    Saturated Fat23g115%
    Trans Fat
    Cholesterol170mg57%
    Sodium180mg8%
    Potassium1110mg32%
    Protein42g82%
    Calories from Fat500
    % DAILY VALUE
    Total Carbohydrate24g8%
    Dietary Fiber4g16%
    Sugars4g8%
    Vitamin A120%
    Vitamin C30%
    Calcium6%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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