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Ingredients
US|METRIC
7 SERVINGS
- 1/2 lb. bacon
- 1 Tbsp. vegetable oil
- 1 sweet onion (medium, diced)
- 1 red bell pepper (small, seeded and diced)
- 1 poblano pepper (small, seeded and diced)
- 3 garlic cloves (minced)
- 1 lb. ground sirloin
- 1 tsp. seasoned salt
- 1/2 tsp. freshly ground black pepper
- 32 oz. pinto beans (rinsed and drained)
- 16 oz. red kidney beans, rinsed and drained (light)
- 16 oz. black beans (rinsed and drained)
- 1 cup barbecue sauce (your favorite brand)
- 1/3 cup light brown sugar (packed)
- 1 Tbsp. barbecue seasoning
- 1 Tbsp. chili powder
- 1 Tbsp. spicy brown mustard
- 2 tsp. cumin
- bacon crumbles (for serving, optional)
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NutritionView More
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710Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories710Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat8g40% |
| Trans Fat0.5g |
| Cholesterol65mg22% |
| Sodium1030mg43% |
| Potassium1690mg48% |
| Protein39g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate85g28% |
| Dietary Fiber16g64% |
| Sugars24g |
| Vitamin A15% |
| Vitamin C60% |
| Calcium15% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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