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Ingredients
US|METRIC
7 SERVINGS
- 1 Tbsp. olive oil
- 1 lb. lean ground beef
- 1 yellow onion (small, peeled and diced)
- 1 red bell pepper (small, cored and diced)
- 2 cloves garlic (minced)
- 2 cups tomato sauce
- 2 Tbsp. brown sugar (packed)
- 1 Tbsp. worcestershire sauce
- 1 tsp. chili powder
- 1 pinch salt (and pepper, to taste)
- taco shells (Old El Paso Stand 'n' Stuff, Traditional Corn or Nacho Cheese)
- avocado (optional)
- sour cream (optional)
- chopped fresh cilantro (optional)
- Mexican cheese (optional)
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium420mg18% |
| Potassium600mg17% |
| Protein16g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber4g16% |
| Sugars11g |
| Vitamin A25% |
| Vitamin C45% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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