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Ingredients
US|METRIC
8 SERVINGS
- 1 chicken (store-bought rotisserie or 1, seasoned with Kosher salt and refrigerated uncovered overnight*)
- 1 Tbsp. olive oil
- 2 Tbsp. butter
- 1 rib celery (with leafy tops finely chopped)
- 1 carrot (grated or finely chopped)
- 1 small onion (finely chopped)
- 4 cloves garlic (chopped)
- 1/4 cup frank (’s Red Hot or other cayenne pepper sauce)
- 2 Tbsp. light brown sugar
- 2 Tbsp. worcestershire
- 1 cup beer (light in color and flavor, or chicken stock)
- 1 cup tomato sauce
- bread and butter pickles (Sliced)
- white cabbage (Shredded)
- 8 potato rolls
- blue cheese (Crumbled smoked blue or Maytag)
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium580mg24% |
| Potassium610mg17% |
| Protein29g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber5g20% |
| Sugars10g |
| Vitamin A35% |
| Vitamin C15% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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