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6Ingredients
60Minutes
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Ingredients
US|METRIC
11 SERVINGS
- ground chuck (80/20 2 pounds for a 9 x 13 pan, 2-1/2 pounds for a 10 x 15 pan)
- minced onion (Dried)
- seasoning salt (Lawry's)
- 6 slices cheese (extra sharp cheddar preferred)
- dill pickles (sliced)
- slider rolls (dinner/, any brand)
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Reviews(16)

Jaimie 10 months ago
Our family really liked these. The meat was tender and juicy. I would definitely make these again. They were quick and easy to make. I used regular hamburger seasoning mixed into the meat and sprinkled on top.

Angelica 3 years ago
The family loved them! Very easy and fast meal. The only thing i did differently was added other seasoning.

Torres Family 4 years ago
Great! I used Adobo because I did not have any Lawry’s salt. I will make these again!

Heather 4 years ago
Amazing! Easy and delicious. Chopped up lettuce , bacon, pickles and lettuce. I had everyone build their own. I used Provolone. Definitely my new go to for a quick meal💯 YUM!

Lori 4 years ago
They turned out exactly like expected. Super easy to make. Kids thought they were great.

MarQuita Johnson 4 years ago
Delish! I also added a lil crushed red pepper flakes on top while baking before adding the cheese

Tomika Rogers 6 years ago
Very simple to make. I added my own seasoning to the meat prior to cooking. For the topping I used cheddar and blue cheese for varying taste. It's truly a recipe one could make their own.

Heather M. 7 years ago
Easy and delicious. These were devoured by kids and adults alike. This is a keeper. Easy meal.......