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Sliced Tomato Salad Recipe with Basil and Pine Nuts
CLEAN CUISINE6Ingredients
20Minutes
170Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 tomatoes (large, such as Beefsteak)
- 1/2 cup pine nuts
- 2 cloves garlic (peeled)
- 1/3 cup basil (loosely-packed chopped)
- sea salt (Unrefined, to taste)
- extra-virgin olive oil (for drizzling)
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium200mg8% |
| Potassium260mg7% |
| Protein3g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber1g4% |
| Sugars3g |
| Vitamin A15% |
| Vitamin C15% |
| Calcium2% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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