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Ingredients
US|METRIC
4 SERVINGS
- 6 Tbsp. unsalted butter
- 6 garlic cloves (thinly sliced)
- 1 1/2 tsp. paprika (smoked hot)
- 2 Tbsp. fresh lemon juice
- salt
- 5 lb. skirt steaks
- vegetable oil (for rubbing)
- freshly ground pepper
- kale (Sunchoke-, Hash with Farro)
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NutritionView More
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1150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1150Calories from Fat610 |
| % DAILY VALUE |
| Total Fat68g105% |
| Saturated Fat28g140% |
| Trans Fat0g |
| Cholesterol370mg123% |
| Sodium590mg25% |
| Potassium2250mg64% |
| Protein120g |
| Calories from Fat610 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber1g4% |
| Sugars0g |
| Vitamin A70% |
| Vitamin C45% |
| Calcium10% |
| Iron70% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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