Skinny, Crock-Pot Balsamic Pork Tenderloin Recipe | Yummly

Skinny, Crock-Pot Balsamic Pork Tenderloin

SKINNY KITCHEN
9Ingredients
3Hours
260Calories
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Ingredients

US|METRIC
  • 1 1/2 pounds boneless pork tenderloin (see shopping tip)
  • 1 cup onions (chopped)
  • 1/2 cup balsamic vinegar
  • 1/2 cup water
  • 1/4 cup honey
  • 2 tablespoons worcestershire sauce
  • 2 tablespoons reduced sodium soy sauce (use Tamari for gluten-free)
  • 1 tablespoon garlic cloves (fresh, chopped)
  • 1/4 teaspoon red pepper flakes
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    NutritionView More

    260Calories
    Sodium15% DV360mg
    Fat8% DV5g
    Protein57% DV29g
    Carbs8% DV24g
    Fiber3% DV<1g
    Calories260Calories from Fat45
    % DAILY VALUE
    Total Fat5g8%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol90mg30%
    Sodium360mg15%
    Potassium690mg20%
    Protein29g57%
    Calories from Fat45
    % DAILY VALUE
    Total Carbohydrate24g8%
    Dietary Fiber<1g3%
    Sugars20g40%
    Vitamin A2%
    Vitamin C6%
    Calcium4%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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