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Ingredients
US|METRIC
4 SERVINGS
- 12 oz. jumbo pasta shells
- 3 Tbsp. extra-virgin olive oil
- 1 lb. lean ground turkey
- salt
- pepper
- 2 garlic cloves (minced)
- 1 Tbsp. oregano
- 56 oz. San Marzano Whole Tomatoes
- 15 oz. fat free ricotta (carton)
- 1 cup grated Parmesan cheese
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NutritionView More
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840Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories840Calories from Fat330 |
| % DAILY VALUE |
| Total Fat37g57% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol145mg48% |
| Sodium820mg34% |
| Potassium670mg19% |
| Protein52g |
| Calories from Fat330 |
| % DAILY VALUE |
| Total Carbohydrate73g24% |
| Dietary Fiber4g16% |
| Sugars3g |
| Vitamin A15% |
| Vitamin C2% |
| Calcium60% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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