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Skinny Pink Salmon Green Salad
RELUCTANT ENTERTAINER11Ingredients
10Minutes
410Calories
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Ingredients
US|METRIC
2 SERVINGS
- 4 cups butter lettuce
- radicchio
- 6 oz. pink salmon (drained, flaked)
- 1 cup cherry tomatoes
- 1/3 cup carrots (grated)
- 2 boiled eggs (peeled and cut in half)
- 1/4 cup red onion (diced)
- 1/2 avocado (sliced)
- microgreens (optional)
- olive oil
- balsamic vinegar
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol255mg85% |
| Sodium170mg7% |
| Potassium1140mg33% |
| Protein27g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber7g28% |
| Sugars8g |
| Vitamin A190% |
| Vitamin C50% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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