Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Jessica Dang: "Very good recipe. Added worcestershire sauce and…" Read More
16Ingredients
70Minutes
130Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
12 SERVINGS
- 1 5/16 lb. lean ground turkey
- 1 cup zucchini (grated, all moisture squeezed dry with paper towel)
- 2 Tbsp. onion (minced)
- 1/2 cup seasoned breadcrumbs
- 1/4 cup ketchup
- 1 egg
- 1 tsp. kosher salt
- 1 lb. yukon gold potatoes (about 2 medium, peeled and cubed)
- 2 large garlic cloves (peeled and halved)
- 2 Tbsp. fat free sour cream
- 2 Tbsp. fat-free chicken broth
- 1 Tbsp. skim milk
- 1/2 Tbsp. light butter
- kosher salt (to taste)
- dash of fresh ground pepper (dash of fresh)
- 2 Tbsp. fresh thyme
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium420mg18% |
| Potassium350mg10% |
| Protein11g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A2% |
| Vitamin C15% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes
Recipe Tags
Reviews(3)
Jessica Dang 2 years ago
Very good recipe. Added worcestershire sauce and garlic powder to mix for more flavor. Might add chopped walnuts to the turkey mixture next time as it lacked texture. Using pre-made mashed potatoes cut down on time.
Allen-Wright 5 years ago
We love this recipe!! We just add pasta sauce on top
My one year old loves them too
Nicole Cain 8 years ago
We love these and make them every couple of weeks for family dinners (I've even started making a double batch as they are easy to take for lunch). I normally add a ketchup/ balsamic vinegar or Worcestershire sauce glaze on the meat as it's cooking. I'll also add a little parsley in the potatoes. The thyme works perfectly with the moist turkey meatloaf. They are perfect!!!