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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground turkey
- 2 tsp. olive oil
- salt
- pepper
- 1 tsp. italian seasoning
- 1/2 cup diced onion
- 1 1/2 cups whole wheat pasta (uncooked, any short shape will work)
- 2 cups marinara sauce
- 1 1/2 cups water
- 1/2 cup shredded mozzarella cheese
- 1 Tbsp. chopped parsley
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium920mg38% |
| Potassium750mg21% |
| Protein25g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber5g20% |
| Sugars13g |
| Vitamin A25% |
| Vitamin C10% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Robin..W a month ago
Very easy to make. It was a little bland so I would probably double the seasoning next time.