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Ingredients
US|METRIC
12 SERVINGS
- 15 oz. chickpeas (drain; reserve juice)
- 1/4 cup juice (reserved Chickpea)
- 1 lemon zested (and juiced; save zest for garnish, optional)
- 1 Tbsp. olive oil
- 1 clove garlic (grated; don’t use chunks)
- 1/4 tsp. salt
- 1 pinch cumin
- black pepper (optional)
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NutritionView More
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60Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories60Calories from Fat20 |
| % DAILY VALUE |
| Total Fat1.5g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium160mg7% |
| Potassium80mg2% |
| Protein2g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber2g8% |
| Sugars0g |
| Vitamin A0% |
| Vitamin C6% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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