Skinny Hash Brown Muffins Recipe | Yummly
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Skinny Hash Brown Muffins

SKINNY KITCHEN
9Ingredients
50Minutes
280Calories
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Ingredients

US|METRIC
6 SERVINGS
  • 3 cups frozen hash brown potatoes (shredded and not defrosted, see shopping tips)
  • 1/2 cup onions (chopped)
  • 2 egg whites (¼ cup)
  • 1/4 cup Parmesan cheese (grated, see shopping tips)
  • 2 tablespoons butter (reduced-fat, or Smart Balance light, melted)
  • 3/4 teaspoon lawry's seasoning (sat or salt)
  • 1/2 teaspoon garlic powder
  • black pepper (to taste)
  • 6 teaspoons Parmesan cheese (grated)
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    NutritionView More

    280Calories
    Sodium17% DV410mg
    Fat25% DV16g
    Protein12% DV6g
    Carbs10% DV30g
    Fiber12% DV3g
    Calories280Calories from Fat140
    % DAILY VALUE
    Total Fat16g25%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol15mg5%
    Sodium410mg17%
    Potassium520mg15%
    Protein6g12%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate30g10%
    Dietary Fiber3g12%
    Sugars2g4%
    Vitamin A4%
    Vitamin C20%
    Calcium10%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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