Skinny Blueberry Lemon Loaf or Muffins

THE POUND DROPPER
20Ingredients
26Minutes
150Calories

Ingredients

US|METRIC
  • 1 egg
  • 1 dash lemon extract
  • 3/4 cup frozen blueberries
  • 1/2 cup water
  • 1/2 tablespoon fresh lemon juice (1 lemon)
  • 2 tablespoons Splenda Brown Sugar Blend (or Sukrin Gold)
  • 3 tablespoons stevia (or sugar substitute)
  • 1 1/4 cups self rising flour (Gold Medal)
  • 2 tablespoons light butter
  • 3 tablespoons unsweetened applesauce
  • 1 egg
  • 1 dash lemon extract
  • 3/4 cup frozen blueberries (or fresh)
  • 1/2 cup water
  • 1/2 tablespoon fresh lemon juice (1 lemon)
  • 2 tablespoons Splenda Brown Sugar Blend
  • 3 tablespoons stevia (or sugar substitute)
  • 1 1/4 cups self rising flour (Gold Medal)
  • 2 tablespoons light butter
  • 3 tablespoons unsweetened applesauce
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    NutritionView More

    150Calories
    Sodium14% DV340mg
    Fat8% DV5g
    Protein8% DV4g
    Carbs8% DV23g
    Fiber4% DV1g
    Calories150Calories from Fat45
    % DAILY VALUE
    Total Fat5g8%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol45mg15%
    Sodium340mg14%
    Potassium70mg2%
    Protein4g8%
    Calories from Fat45
    % DAILY VALUE
    Total Carbohydrate23g8%
    Dietary Fiber1g4%
    Sugars3g6%
    Vitamin A2%
    Vitamin C6%
    Calcium10%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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