Skillet Ground Beef Stew Recipe | Yummly
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Skillet Ground Beef Stew

REAL MOM KITCHEN(63)
Campbell: "It’s quick, and delicious" Read More
11Ingredients
40Minutes
390Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 1 pound ground beef (lean, at least 80%)
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 2 tablespoons all purpose flour
  • 8 ounces sliced fresh mushrooms (about 3 cups)
  • 1 1/2 cups broth (beef-flavored)
  • 1/3 cup heavy whipping cream
  • 4 teaspoons Dijon mustard
  • 1 pound Yukon Gold potatoes (unpeeled, cut into 1/2-inch cubes, 3 medium I used Yukon Gold)
  • 2 medium carrots (thinly sliced, 1 cup)
  • 2 tablespoons chopped fresh parsley
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    NutritionView More

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    390Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories390Calories from Fat210
    % DAILY VALUE
    Total Fat23g35%
    Saturated Fat10g50%
    Trans Fat1g
    Cholesterol95mg32%
    Sodium630mg26%
    Potassium1070mg31%
    Protein27g53%
    Calories from Fat210
    % DAILY VALUE
    Total Carbohydrate21g7%
    Dietary Fiber5g20%
    Sugars3g6%
    Vitamin A100%
    Vitamin C25%
    Calcium8%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(63)

    Campbell 2 months ago
    It’s quick, and delicious
    Rachel Shane 6 months ago
    Loved it! Delicious! Great for lunches and reheats well
    DeBe a year ago
    This was a pretty quick & easy meal. Surprisingly we all liked it, too. Did a lot of tweaking, but basically it’s the same dish. Used ground turke (2.5 lbs.), seasoned with steak & chop seasoning & thyme; Browned it along with some garlic, yellow onion & a red bell pepper; Added the broth, along with the potatoe, carrots & some celery; Stirred in 1 can of cream of mushroom soup to thicken base along with 1 Tbsp. worshershire sauce, 2 Tbsp kitchen bouquet, parsley & a little creole seasoning. When vegetables cooked through it was still just a little thinner than what I was wanting so I used just a little cornstarch to thicken. Served with rolls for dipping into the gravy. Would be good served with brown rice.
    Jenna a year ago
    It was a great quick recipe! Definitely added onions and garlic 👍🏼
    brown a year ago
    it turned out very well
    Shari a year ago
    Absolutely amazing recipe! I added onion and substituted sweet potatos rather than regular potatos and it was terrific!
    Yummly User a year ago
    Was very good, even tho I did not have the beef broth and cream 😓. I substituted red wine and water and a small splash of milk. So yummy!!!
    Laurie Mullen a year ago
    It tasted very good and I’ll definitely make it again again! I doctored it up a bit to my own liking by adding onions, celery, thyme, and a splash of Worcestershire sauce!
    Erica a year ago
    I had ground beef and was so tired of tacos I wanted a new recipe. This one popped up and was actually really good I added a bit more flavor, garlic and dash onions but overall good. Served over rice
    It was delicious! Thanks
    Brenda davis a year ago
    It was just ok. Needs more flavour.
    julie a year ago
    I doubled the recipe but kept the meat the same and added white beans, onions, and peas. It was easy to make and the entire family loved it!
    M a year ago
    Added peppers & onions to the mix! Let it cool a bit before serving & it was thick...& delicious! Sad we had no leftovers. 😜😂
    Latoya Mullins 2 years ago
    So yummy! There weren’t enough for leftovers! I added bok choy to the pot... absolutely delicious!
    Goehring 2 years ago
    I did half an onion instead of mushrooms (boyfriend hates mushrooms) and added a couple cloves of garlic and it was phenomenal. Will be making again!
    Julian Rike 2 years ago
    I would make this again, but I'd add thyme and more salt & pepper
    Danielle Sperry 2 years ago
    so yummy! i added some Worcestershire sauce to the meat and it was delicious
    Theresa Lynch 2 years ago
    I like how easy and quick it was to make for a busy night. It had great flavours too.
    Verusius 2 years ago
    Not bad for fast and easy. Whole family loved it.
    Lea Craig 2 years ago
    I added more broth to the recipe just to give it a bit more liquid This is a super good recipe
    Henry 2 years ago
    Easy and tasty! I substituted gluten free flour for the all purpose and needed 1/2 cup more broth.
    Micki Tse 2 years ago
    My husband likes it. It’s so yum
    Mara 2 years ago
    Amazing... I added some onions, green bell peppers
    Tracy 2 years ago
    Family liked it, but didn’t love it although I’m sure I’ll make it again. I added onion, minced garlic, and some seasoning. I also added frozen peas to the dish in the last few minutes of cook time.
    Ryan Cahill 2 years ago
    Added onion and more cream. Everyone in my house likes it.
    danielle g. 2 years ago
    i addrd peas and string beans ...yummy!
    Amy 2 years ago
    Great! Added sour cream! Kids loved the potatoes!
    Julie 2 years ago
    Very simple meal but tasty and an easy throw together week night meal. Family friendly
    Stephanie Herrera 2 years ago
    Good and simple, I feel like I personally didn’t add enough seasoning but everyone loved it.
    Rachel Beatrice 2 years ago
    love this meal! this has become a go to in my recipe book. sometimes ill swap other vegetables such as cauliflower for rhe potato. no matter what you do the flavor is amazing

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