Skillet Honey Garlic Chicken Thighs with Roast Potatoes

WHOLE AND HEAVENLY OVEN(5)
Brian Hooks: "Very taste and the chicken was super tender. Inst…" Read More
12Ingredients
40Minutes
760Calories

Ingredients

US|METRIC
  • 4 chicken thighs (medium, patted dry, about 1 lb)
  • salt
  • pepper
  • 2 tablespoons butter (divided)
  • 1 tablespoon olive oil
  • 1 medium onion (diced)
  • 1 pound russet potatoes (scrubbed and cut into 1-in cubes, about 4 medium potatoes)
  • 4 cloves garlic (minced)
  • 1/4 cup honey
  • 1/4 cup soy sauce
  • 1 tablespoon white vinegar
  • 2 tablespoons fresh parsley (minced)
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    NutritionView More

    760Calories
    Sodium55% DV1320mg
    Fat68% DV44g
    Protein86% DV44g
    Carbs15% DV44g
    Fiber12% DV3g
    Calories760Calories from Fat400
    % DAILY VALUE
    Total Fat44g68%
    Saturated Fat13g65%
    Trans Fat
    Cholesterol210mg70%
    Sodium1320mg55%
    Potassium1060mg30%
    Protein44g86%
    Calories from Fat400
    % DAILY VALUE
    Total Carbohydrate44g15%
    Dietary Fiber3g12%
    Sugars20g40%
    Vitamin A15%
    Vitamin C30%
    Calcium8%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(5)

    Pietro 22 days ago
    Just OK there was a mess of clocks
    Brian Hooks a month ago
    Very taste and the chicken was super tender. Instructions could have been better. It was more work than I expected but will do it again.
    Shelby W. 3 months ago
    It was easy and tasty. I added stir fry veggies 15 min before being done for a complete meal
    KRISTIN F. 4 months ago
    this was excellent!!! family loved it. i used 8 chicken thighs and adjusted sauce as needed
    Christopher Mankle 7 months ago
    I switched the thighs out for drumsticks it was on accident thought I took out thighs oops..... Decided to make this dish anyway thighs and drumsticks are both dark meat right...... Potatoes were excellently done extended the cook time by an extra 15 mins in the oven. The glaze was very simple to make but had great flavor decided to combine the soy sauce, honey, and vinegar together prior into a container and shook them up than poured the together into pan to simmer..... Meal was excellent the sauce was soaked into the potatoes and the chicken was nicely glazed bye the honey. Turned the chicken drumsticks after 30 mins and spooned the sauce over them again
    Robyn 9 months ago
    Would make again! But I would say that i think the directioms could be written more clearly.

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