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Skillet Chicken with Wine and Olives
JESSICA SEINFELD11Ingredients
45Minutes
710Calories
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Ingredients
US|METRIC
4 SERVINGS
- brown rice (for serving, optional)
- 4 chicken thighs (and 4 drumsticks, about 2 pounds total)
- 3/4 tsp. kosher salt
- 1/2 tsp. freshly ground black pepper
- 1/2 cup all purpose flour
- 2 Tbsp. extra virgin olive oil
- 1 Vidalia onion (large)
- 2 cloves garlic
- 1/2 cup dry white wine (such as pinot grigio)
- 16 green olives (such as Castelvetrano)
- 3 Tbsp. fresh flat leaf parsley (chopped)
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NutritionView More
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710Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories710Calories from Fat400 |
| % DAILY VALUE |
| Total Fat44g68% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol195mg65% |
| Sodium800mg33% |
| Potassium590mg17% |
| Protein43g |
| Calories from Fat400 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A10% |
| Vitamin C20% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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