Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
12Ingredients
55Minutes
520Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup butter
- 1 cup onions (chopped)
- 1 cup carrots (chopped, about 2 medium)
- 1 cup chopped celery (about 3 stalks)
- 1/2 tsp. salt
- 1/2 tsp. pepper
- 1/2 cup flour (all-purpose)
- 2 cups Progresso Chicken Broth (from 32-oz carton)
- 1 cup milk
- 2 cups cooked chicken (shredded)
- 1 cup frozen sweet peas
- refrigerated buttermilk biscuits (1 can, 16.3 oz Pillsbury™ Grands!™ Homestyle)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
520Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories520Calories from Fat320 |
% DAILY VALUE |
Total Fat36g55% |
Saturated Fat18g90% |
Trans Fat |
Cholesterol130mg43% |
Sodium640mg27% |
Potassium650mg19% |
Protein27g |
Calories from Fat320 |
% DAILY VALUE |
Total Carbohydrate24g8% |
Dietary Fiber3g12% |
Sugars7g |
Vitamin A110% |
Vitamin C10% |
Calcium15% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes
Recipe Tags
Reviews(8)
Susan Carvel 5 years ago
This recipe for Skillet Chicken Pot Pie was easy to make and delicious. I did add celery salt to enhance the taste. My only complaint is the consistency was a bit too thick; next time I will either decrease the flour or increase the liquid.
Mr ADD 6 years ago
Amazing! Very easy to make. I️ used grands biscuits and instead of cutting and placing I️ just peeled the biscuit layers to cover the whole skillet.