Skillet Chicken and Artichokes

TASTE OF HOME
10Ingredients
40Minutes

Ingredients

US|METRIC
  • 4 boneless skinless chicken breast halves (large)
  • 3/4 teaspoon salt free herb seasoning
  • 6 ounces artichoke hearts (marinated quartered, drained and marinade reserved)
  • 1 tablespoon all-purpose flour
  • 1/2 cup water
  • 1/4 cup dry white wine (or water)
  • 1 teaspoon chicken bouillon granules
  • 12 fresh mushrooms (small, cut in half)
  • 1 tablespoon fresh parsley (minced)
  • cooked rice (or noodles)
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