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Skillet Cheddar Bacon Ranch Chicken
CHEF IN TRAINING11Ingredients
50Minutes
1460Calories
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Ingredients
US|METRIC
4 SERVINGS
- 5 chicken breasts
- 3 envelopes ranch dressing
- 1/2 cup buttermilk
- 1/4 cup vegetable oil
- 1/4 cup butter
- 1/4 cup flour
- 4 cups half-and-half
- 1 envelope ranch
- 2 cups bacon (cooked and chopped, divided)
- 1 1/2 cups cheddar cheese (grated)
- 1 green onion (chopped)
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NutritionView More
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1460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1460Calories from Fat1040 |
| % DAILY VALUE |
| Total Fat115g177% |
| Saturated Fat50g250% |
| Trans Fat0g |
| Cholesterol405mg135% |
| Sodium1500mg63% |
| Potassium1660mg47% |
| Protein90g |
| Calories from Fat1040 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber0g0% |
| Sugars2g |
| Vitamin A35% |
| Vitamin C10% |
| Calcium60% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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