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Happy Gourmand: "Delicious! I substituted 1 cup sourdough starter…" Read More
6Ingredients
35Minutes
270Calories
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Ingredients
US|METRIC
12 SERVINGS
- 4 cups all purpose flour
- 4 tsp. baking powder
- 1 1/4 tsp. kosher salt
- 1 tsp. baking soda
- 3/4 cup unsalted butter (frozen)
- 1 3/4 cups buttermilk
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium560mg23% |
| Potassium115mg3% |
| Protein6g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate34g11% |
| Dietary Fiber1g4% |
| Sugars2g |
| Vitamin A8% |
| Vitamin C2% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Happy Gourmand 5 years ago
Delicious! I substituted 1 cup sourdough starter for some of the buttermilk and they had a lovely tangy taste. I will make these again - next time I think I’ll try adding some fruit. Note: the tops browned better with the last 5 min or so under convection heat.
Angee P 5 years ago
Terrific! The pic looked delicious and hey, I happened to have all the ingredients on hand. Nothing like buttery flaky homemade biscuits 😋