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Ingredients
US|METRIC
5 SERVINGS
- 6 prawns (medium-sized green)
- 200 grams cod fish
- 4 calamari (tubes)
- 6 scallops
- 2 cups vegetable oil
- 150 grams rice vermicelli
- 1 onion (medium, sliced from top to base)
- 1 stalk celery (sliced diagonally)
- 200 grams snow peas (trimmed)
- 12 ginger (paper-thin slices)
- 1/4 cup tomato sauce
- 1 tsp. chicken stock powder
- 2 tsp. sugar
- 1 tsp. chilli sauce
- 1 Tbsp. cornflour
- 1 1/2 cups water
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NutritionView More
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1130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1130Calories from Fat810 |
| % DAILY VALUE |
| Total Fat90g138% |
| Saturated Fat6g30% |
| Trans Fat2.5g |
| Cholesterol10mg3% |
| Sodium260mg11% |
| Potassium1190mg34% |
| Protein11g |
| Calories from Fat810 |
| % DAILY VALUE |
| Total Carbohydrate77g26% |
| Dietary Fiber7g28% |
| Sugars10g |
| Vitamin A10% |
| Vitamin C60% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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