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Ingredients
US|METRIC
6 SERVINGS
- 2 cups rice flour
- 1 1/2 Tbsp. tapioca starch (or cornstarch)
- 1 1/2 tsp. kosher salt
- 1/3 cup coconut milk
- 1 scallion (thinly sliced)
- 1/4 cup mung beans (dried yellow split, soaked in water for 2 hours)
- 1 cup canola oil
- 10 oz. rock shrimp (about 40 peeled)
- 8 oz. ground pork
- 1 small yellow onion (thinly sliced)
- kosher salt (to taste)
- 4 cups bean sprouts
- 1 head butter lettuce (for serving)
- 10 sprigs cilantro (each, mint, perilla, Thai basil, and fish mint, for serving)
- nuoc cham (for serving)
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NutritionView More
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720Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories720Calories from Fat440 |
| % DAILY VALUE |
| Total Fat49g75% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium900mg38% |
| Potassium290mg8% |
| Protein22g |
| Calories from Fat440 |
| % DAILY VALUE |
| Total Carbohydrate47g16% |
| Dietary Fiber2g8% |
| Sugars1g |
| Vitamin A25% |
| Vitamin C10% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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