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Ingredients
US|METRIC
6 SERVINGS
- 1 lb. pig's ear
- 1/4 lb. chicken livers
- 1 1/2 lb. pork belly
- 3 Tbsp. mayonnaise (optional)
- 3 Tbsp. chili flakes
- 1 onion (large, minced)
- 1 pork skin cracklings (pack chicharon, chopped, minced, optional)
- 3 Tbsp. soy sauce
- 4 pieces lemon (calamansi, optional)
- 1/2 cup butter (or margarine)
- 1 knob ginger (minced)
- 1/2 tsp. garlic powder
- 3 cloves garlic (chopped)
- 6 cups water
- 1/4 tsp. ground black pepper
- 1 spring onions (spoonful, chopped optional)
- 1 piece egg
- 1 tsp. salt (or salt to taste)
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NutritionView More
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1000Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1000Calories from Fat860 |
| % DAILY VALUE |
| Total Fat95g146% |
| Saturated Fat38g190% |
| Trans Fat |
| Cholesterol245mg82% |
| Sodium1110mg46% |
| Potassium600mg17% |
| Protein28g |
| Calories from Fat860 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber1g4% |
| Sugars2g |
| Vitamin A80% |
| Vitamin C15% |
| Calcium6% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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