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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 cups breadcrumbs
- 1/2 cup milk
- 1 Tbsp. olive oil
- 1 brown onion (small, finely chopped)
- 2 garlic cloves (crushed)
- 1 kg lamb mince
- 1 tsp. dried basil
- 1 tsp. dried parsley
- 1 egg
- 2 Tbsp. balsamic glaze (or 1 tbsp brown sugar mixed with 1 tbsp balsamic vinegar, plus extra to drizzle)
- yoghurt (optional)
- dressing (optional)
- 1 cup Greek style yoghurt
- 1/2 cup feta (soft Persian-style)
- 1 Tbsp. honey (optional)
- olives (optional)
- fresh herbs (optional)
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NutritionView More
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1080Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1080Calories from Fat680 |
| % DAILY VALUE |
| Total Fat76g117% |
| Saturated Fat33g165% |
| Trans Fat |
| Cholesterol270mg90% |
| Sodium860mg36% |
| Potassium950mg27% |
| Protein56g |
| Calories from Fat680 |
| % DAILY VALUE |
| Total Carbohydrate38g13% |
| Dietary Fiber2g8% |
| Sugars16g |
| Vitamin A10% |
| Vitamin C8% |
| Calcium40% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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